Ranch seasoning is a staple in many kitchens, known for its rich blend of herbs and spices that bring a burst of flavor to just about anything. Whether you’re sprinkling it on salads, mixing it into dips, or seasoning meats and vegetables, this homemade Ranch seasoning mix is incredibly versatile and easy to make. With just a few simple ingredients, you can create a delicious, all-natural blend that’s free from additives and preservatives. Let’s dive into this recipe and discover how to make your own batch of Ranch seasoning at home!

What You’ll Need

Ingredients

• 2 tbsp parsley
• 2 tsp Dill
• 2 tsp Garlic Powder
• 2 tsp Onion Powder
• 2 tsp Onion Flakes
• 1 tsp Pepper
• 1 tsp Chives
• 1 tsp Salt

Equipment I Used

• Mixing Bowl
• Measuring Spoons
• Mini Whisk
• Storage Container

How to Make It

Measure and Combine the Ingredients

Begin by gathering all the ingredients: 2 tbsp dried parsley, 2 tsp dried dill, 2 tsp garlic powder, 2 tsp onion powder, 2 tsp onion flakes, 1 tsp ground black pepper, 1 tsp dried chives, and 1 tsp salt. Having everything measured out will make mixing easier.

In a small mixing bowl, add the dried parsley, dill, garlic powder, onion powder, onion flakes, black pepper, chives, and salt. Use a whisk or a spoon to mix the ingredients together until they are evenly combined. Ensure that all the herbs and spices are well distributed throughout the blend.

Feel free to adjust the seasoning to your taste. If you prefer a stronger garlic or onion flavor, add a bit more garlic powder or onion powder. You can also add a touch more salt or pepper depending on your preferences.

Store the Seasoning